Comprehensive Evaluation of Quality Soda-Juniper Publishers
The mineral waters (soda) are found in great amount of abundance with diverse chemical characteristics in the World. The mineral waters’ chemical contents are primarily based on the geological background, in relation tolithology and structure. The water’s chemical composition supplies significant information on the operation of the mineral-hydro system. With the important rise in bottled soda consumption in recent years, there has been a growing interest on the ingredients’ quality of mineral water brands. The numerous bottled soda brands have diverse chemical contents and properties such as good taste, convenience, and quality. The aim of this paper is to determine of the most proper bottled soda type for consumers. For this purpose, ten bottled soda brand alternatives are compared.These soda brands’ primary characteristics and their attributes were obtained. The AHP (analytical hierarchy process) methodology performed for comparative analysis is an approach for multi-criteria
